28 Nov 2013

Tomato Rice Recipe



 Tomato Rice Recipe




Ingredients for Tomato Rice:
Tomato juice  - 4 medium
Green chillies - 2
Onion - 1 small
Garlic - 6 cloves

Red chilly powder- 1/2  tsp

Turmeric powder - 1/4 tsp
Garam masala -  1/4 tsp
Mustard seeds  - for tempering
Oil - 1 tbsp
Salt - to taste
Cooked rice - 2 cups

How to Make Tomato Rice:

1. Heat oil and cackle mustard seeds . Add chopped onions,  and slit green chillies. Fry till golden brown.

2. Now add the chopped garlic, turmeric, jeera, cinnamon powder and fry for 2-3 mins.

3. Next, add the  tomatoes JUICE  and mash nicely while on fire. Adjust salt and let it cook for about 10 mins or so, until the tomatoes are cooked soft and take a sauce-like consistency.

4. Turn off fire, add the cooked rice and mix well.


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