SPICY YOGURT CHICKEN

• SPICY YOGURT CHICKEN

• 
• chicken  8 pc(skinless)
• 150 ml  yogurt
•  turmeric powder 1 tsp
• coriander  powder 1 tsp
• garam masala 1 tsp
• chilli powder  1tsp
• black pepper powder  1/2 -  1   tsp

• Method

  1. With a sharp knife, make a few slashes in each pieces. Mix the remaining ingredients in a bowl, season to taste.  rubbing the mixture well into the meat. cover and chill for 1hr in refridgerator
  2. Remove the chicken  from the marinade, shaking off the excess. Cook them on the barbecue for 20-25 mins, turning occasionally, until cooked through
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